Processing Properties | Metric | English | Comments |
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Annealing Temperature | 1010 - 1090 °C | 1850 - 2000 °F | Followed by rapid cooling with forced air or water quenching |
Schmolz + Bickenbach UGIMA® 303 HD Stainless Steel Bar Description: 303 UGIMA HD™ is a low sulfur version of Ugitech’s improved machining 303 grade. It is designed to provide better metallurgical performance with respect to weldability, corros.. |
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Annealing Temperature | 1010 - 1090 °C | 1850 - 2000 °F | Followed by rapid cooling with forced air or water quenching |
Schmolz + Bickenbach UGIMA® 303 Stainless Steel Bar Description: 303 UGIMA® is Ugitech’s improved machining grade produced only by Ugitech. It is identical in every way to regular 303, except with respect to machinability. 303 UGIMA® repre.. |
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Annealing Temperature | 1010 - 1090 °C | 1850 - 2000 °F | followed by rapid cooling with forced air or water quenching |
Schmolz + Bickenbach UGIMA® 316/316L Stainless Steel Bar Description: 316/316L UGIMA® is Ugitech’s improved machining grade produced only by Ugitech. It is identical in every way to regular 316L, except with respect to machinability. 316/316L UGIM.. |
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Annealing Temperature | 1010 - 1090 °C | 1850 - 2000 °F | followed by rapid cooling with forced air or water quenching |
Schmolz + Bickenbach UGIMA 304/304L® Stainless Steel Bar Description: 304/304L UGIMA® is the next generation of improved high machinability grades from Ugitech. The UGIMA® grades have redefined high machinability stainless steels, showing improvements o.. |